Calculation 1
Find the receipt total and each share
What are we finding?
We are finding the voluntary tip, the full amount due, and how much each person pays.
What do these numbers mean?
- Pre tax subtotal: $128.00
- Food and other items before tax, tip, and service charge.
- Entered tax: $10.24
- The tax amount printed on the receipt.
- Tip rate: 20%
- 20% means 20 out of every 100 on the selected tip base.
- Service charge: $0.00
- This amount counts toward the intended tip total in this calculation.
- People or orders: 4
- The final amount is divided evenly.
How do we calculate it?
Multiply the chosen tip base by the tip rate. If the service charge counts toward the tip goal, subtract it without going below zero. Add subtotal, tax, service charge, and voluntary tip. Then divide or allocate the total.
receipt total = subtotal + tax + service charge + voluntary tip
$128.00 + $10.24 + $0.00 + $25.60
- $128.00 times 20% gives the intended tip amount before any service charge adjustment.
- After the $0.00 service charge counts toward that goal, the added voluntary tip is $25.60.
- Subtotal, tax, service charge, and voluntary tip add up to $163.84.
- The 4 final shares add back to $163.84.
Final answer
$40.96 average per person
What does the answer mean?
Use the printed receipt amounts. StepShown does not decide whether a service charge reaches the worker.